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We believe that great coffee should be accessible to everyone, without ever compromising on quality or the people who grow it.
Maeve Coffee Roasters began with a simple obsession: sourcing the finest beans and roasting them to perfection. What started as a passion project grew into a neighbourhood staple at 16-22 Anzac Avenue in Auckland CBD.
Today we roast, brew, and serve from our home on Anzac Avenue — alongside M.O.B, our Coffee Omakase experience. We spent years building direct relationships with growers, and every cup reflects that commitment to quality and craft.
Hours
Weekdays: 7AM – 4PM
Weekends: 8AM – 4PM
M.O.B (Coffee Omakase): 11AM – 4PM
Maeve Coffee Roasters isn't built by machines — it's built by people who genuinely love what they do. From our roasters who obsess over every batch to our baristas crafting each M.O.B Omakase experience, every pair of hands plays a part.
We're a small, tight-knit crew based out of Anzac Avenue. No corporate layers, no disconnected departments. Everyone here has tasted every coffee we serve, and cares deeply about getting it right.
The faces behind every roast, every order, and every cup. A small team with a shared obsession for exceptional coffee.
We source the finest beans from around the world, roast them with care, and deliver them fresh to your door. It's about creating moments of joy and connecting people through exceptional brews.
Every batch is carefully selected and tested to meet our exacting standards.
We work directly with farmers, building lasting partnerships that ensure fair compensation.
Every step of our process is designed with the planet in mind, from farm to cup.
Every step matters. Here's how we make sure what ends up in your cup is worth the wait.
We partner directly with farmers who share our commitment to quality.
Small-batch roasting to order, shipped within 24 hours of roasting.
Packed fresh and dispatched within 48 hours, free over $50.